Organic to the Root Wheat Semolina Flour 500g Outlet Cheap Quality

For a tender, crisp crust, substitute semolina flour for some or all
of the flour in bread recipes. Or alternatively roll out pizza crust
with semolina flour to give it a crunchy exterior. To thicken soups,
stews and gravies add a pinch at a time to the simmering liquid until
the desired thickness has been achieved.

Can also be used in making pasta, breakfast cereals, bread and puddings.

• Vegetarian, Vegan, Dairy Free, Egg Free, Lactose Free, Gluten Free, Organic

Packed in biodegradeable/compostable packaging including the sellotape, film and label. Bags are made from cellulose (made from wood pulp).